Cindy Simonelli - Director of Sales & Golf Outing Coordinator, Twin Lakes Golf Club
Cindy joined Twin Lakes in 2006, bringing more than 25 years of catering sales and management experience at some of the highest-ranked golf courses, hotels and restaurants in the industry. In her role, Cindy oversees all sales operations and is responsible for coordinating and executing all golf related events, including those within the corporate, fundraising and social sectors.

Rebecca Williams - Event Sales Manager at Twin Lakes Golf Club
Prior to joining Twin Lakes in 2008, Rebecca worked in event planning and catering sales for several local restaurants, hotels and resorts. As the Event and Sales Manager at Twin Lakes, Rebecca is responsible for coordinating and executing all non-golf related events, including weddings, social functions and corporate meetings and events. Rebecca's expertise and attention to detail consistently ensures that each of her client's expectations are exceeded and that every event is a memorable experience for all. Rebecca is a graduate of Michigan State University with a bachelor's degree in Hospitality Business.

Jeff DiCaro - General Manager and Executive Chef, Twin Lakes Golf Club.
In his role, Jeff is responsible for updating and creating menu offerings for the grille and banquet events. In addition, he oversees all club operations. Jeff joined Twin Lakes Golf Club/Continental Catering in 2008 and brought more than 25 years of experience in golf club and banquet facility operations to the team. Jeff honed his culinary skills with extensive training at various culinary kitchens in Italy and courses at the Culinary Institute of America in Napa Valley, Calif. and Hyde Park, NY. Jeff resides in Clinton Township with his wife, Jackie, and their two sons, Dominic and Christopher. They enjoy spending time up north at their cottage and traveling.